Hand-Pulled Noodles at Palace Chef (山東小館), Fremont

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6 Responses

  1. peii says:

    I love noodles
    3-seafood Chao Ma Mian is my all time favorite 🙂

  2. jodi says:

    the noodles look delicious. From the way they look, I don’t think I’ve ever had hand-pulled ones.

  3. tanspace says:

    Hi Peii, my favorite is also the 3-seafood deluxe Chao Ma Mian. Is there a restaurant that you frequent often for these?

    Hi Jodi, hand-pulled noodles are only found at a handful (pun intended) of restaurants… we need more of these!

  1. August 6, 2008

    […] and Mowry is another Korean-Chinese restaurant where owner/chefs are Chinese from Shandong. Like Palace Chef in near-by Fremont, it serves traditional Shandong-based dishes such as Zha Jiang Mian and Chao Ma […]

  2. April 8, 2009

    […] are the domain of Shandong style restaurants. These included Four Seasons in West San Jose and Palace Chef in nearby Fremont. There are also many other Shandong restaurants that make the noodles by hand […]

  3. January 10, 2014

    […] Palace Chef (山東小館) […]

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