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judzzy Said,
December 4th, 2009 @9:47 pm  

I always love to see them adding vegetables to the big pot of boiling soup base behind the counter. I remember one time, I saw the server accidentally dropped a piece of chicken karage on the floor. He picked it up, put it back on the plate and served it to the customer! @_@ ever since then, I always take the table seating. Haha… (attempt#21)

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