My last visit to Kahoo Ramen was awhile ago for their shoyu ramen.

In a couple of other visits, I had a chance to try some of their other flavors: the miso ramen and the shio ramen. Just to reaffirm my previous view on the shoyu ramen, I also tried that as well.

The soup broth of [...]

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Tai Kee Won Ton is a new Taiwanese restaurant that hails from the eastern Taiwan city of Hualien, near the tourist area of Taroko Gorge. The original shop in Hualien was supposedly famous for it’s “bian shi” or wonton soup. When this place opened a couple of months ago, I was excited at the prospect [...]

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Last summer, a three-alarm fire broke out at China Way Restaurant in Santa Clara and burned the place down. China Way was a place for serving Shandong noodles and other Korean-Chinese dishes popular with the local Korean and Chinese population alike. They were one of the two Shandong-style restaurants on El Camino Real in Santa [...]

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